This presentation is part two in a three-part series led by nutritional consultant Tracey Reed that looks at mast cells in pulmonary fibrosis (PF) and strategies that may help slow PF progression.
Watch Part 1, Mast Cells in Pulmonary Fibrosis
Watch Part 3, Other Lifestyle Strategies That May Help Slow PF Progression
This presentation looks at dietary strategies to help reduce the mast cell component of pulmonary fibrosis which may help slow its progression. These science-based strategies include:
- Food preparation tips to get started
- Nutrients to add to your diet and the foods that contain them
- Practical tips including budgeting, a meal template, and a recipe
For the recipe discussed in the webinar, click here.
For a video of a side dish discussed in the webinar, click here.